Vermicompost for polyhouse crops
Protected cultivation needs small, clean doses that do not burn roots. EcoKhaad’s 50 kg bag of cow-dung vermicompost, with Trichoderma, Azotobacter, and PSB, is the pack this plant sends to polyhouse growers from Derabassi.
A starting practice is about 100 g per planting hole at transplant, mixed into the hole soil, then watered. Many houses repeat a light top-up every 45–60 days through the crop. Do not leave open bags in the hot aisle of the house.
Capsicum, cucumber, tomato, and similar crops use the same compost as the open field. The difference is dose size and timing, not a second recipe. Keep a gap before strong chemical sprays so the additions stay useful.
Enquire with the polyhouse or nursery buyer type, bag count, and location. Phone 9465218886. Interstate delivery and factory pickup both start at Village Samgoli, Derabassi.
Vegetable dos and don’ts and the dosage table give more numbers. Link to the 50 kg page for the bag itself. M/s Eco Khaad Organics, GSTIN 03AEQPJ4099G1Z9.